Step #1: Melt 1 Keto Pint Dark Chocolate Bar.
Step #2: Transfer melted chocolate into a piping bag.
Step #3: On a silicone or non-stick surface, pip feathers, making sure all shapes connect at the end. Pipe ½ round circles, this will be the turkey face.
Step #4: Place chocolate in the fridge to harden, about 10 minutes.
Step #5: When your pie is sliced and ready to serve, add whipped cream. Place the chocolate feathers behind the whipped topping, followed by the circle in the front. Before you know it, your pie has transformed into a turkey.