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Keto Pecan Pie Ice Cream Sundae Cups

Name: Keto Pecan Pie Sundae Cups
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 Cups
Ingredients: 0.5 cup pecans (Toasted); 2 tbsp almond flour; 0.25 cup brown sugar substitute; 3 tbsp butter; 0.25 tsp salt; 0 sugar free caramel sauce; 1 pint Keto Pint Butter Pecan Ice Cream

[[ recipeID=recipe-9kz51wkwd, title=Keto Pecan Pie Sundae Cups ]]

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Keto Pint Butter Pecan Ice Cream - Zero Sugar Added

$9.99

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Our Keto Pint Butter Pecan Ice Cream is Keto certified, has no added sugar, is gluten free, and Kosher certified.

This is not a low-calorie food. See nutrition information for calorie, fat, saturated fat, cholesterol, and sugar content.

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Ingredients

Instructions

Ingredients

½ cup pecans (Toasted)
2 tbsp almond flour
¼ cup brown sugar substitute
3 tbsp butter
¼ tsp salt
sugar free caramel sauce
1 pint Keto Pint Butter Pecan Ice Cream

Instructions

Add toasted pecans (leave a few whole sets aside to top with later), almond flour, brown sugar substitute, butter and salt into a food processor. Blend until a buttery crumble texture is reached.
Take mixture and press into mini pie molds (4” round), place in freezer to set for about 5 minutes.
Remove from mold, add a scoop of Keto Pint Butter Pecan ice cream and drizzle with sugar free caramel sauce.
Use the remaining crust crumbs and extra pecans to top.

Why $55 frozen minimum?

Why $40 dry goods minimum?

Keto Pecan Pie Ice Cream Sundae Cups

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Keto Pint

Butter Pecan

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Keto Pecan Pie Sundae Cups

Ingredients

Instructions

Ingredients

Instructions